almonds, walnuts and raisins
banana
orange
Saag potato
1.5 onions cut, half a can of tomato, 3 green chillies, 2 inch ginger, 8 cloves of garlic
Saute and add to it turmeric, chilly powder, coriander powder and garam masala
Add one small box of washed baby spinach
Cook and when cooked turn off stove and puree
Boil potatoes, peel and cut into cubes, in some olive sauté with cumin seeds, turmeric and salt
Add to the spinach puree
Ate rotis with saag potato and moong salad (March 6, 2016)
Drank a glass of buttermilk
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